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Dishwashers

Regulatory Language for State Equipment Standards

Dishwasher means a consumer product, equal to or greater than 22 inches in exterior width, that is a cabinet-like appliance which with the aid of water and detergent, washes, rinses, and dries (when a drying process is included) dishware, glassware, eating utensils, and most cooking utensils by chemical, mechanical and/or electrical means and discharges to the plumbing drainage system.

The minimum efficiency standards for dishwashers shall be the levels set forth in Table 5.17 [PDF] determined in accordance with the test procedures set forth in 10 Code of Federal Regulations (CFR) part 430, Subpart B, Appendix C (see section 506.6 of this Part [PDF]).

Beyond State Equipment Standards

Consortium for Energy Efficiency (CEE)
Super Efficient Home Appliance InitiativeLink opens in new window - close new window to return to this page.

Federal Energy Management Program
Residential DishwashersLink opens in new window - close new window to return to this page.

ENERGY STAR
Dishwashers Purchasing and Procurement LanguageLink opens in new window - close new window to return to this page.

Product Listings

ENERGY STAR
Product List DishwasherLink opens in new window - close new window to return to this page.

Other Tools

ENERGY STAR
Dishwasher Savings CalculatorLink opens in new window - close new window to return to this page.

Last Updated: 12/11/2013